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Sandhill Family Farms was established by Matt and Peg Sheaffer in 2000. For 16 years we've been growing high-quality organic produce, eggs and meat for our community. We have a reputation for quality, consistency and reliability. Our members love the direct connection to our land, our animals and to us, the folks who grow their food. Members receive a share in the harvest during the growing season, plus newsletters, recipes, and invitations to farm events. Won't you join us?