Biweekly Vegetables (Half Share) 2017

Biweekly vegetable shares are delivered every other week. Your vegetables are selected by us based on what is fresh and ready-to-pick that particular week.

Over the course of the season you will receive plenty of "staple" vegetables like carrots, lettuce, potatoes and onions, plus many others that bring variety and diversity to the seasonal kitchen. The list of vegetables we grow for our members includes basil, beans, beets, broccoli, cabbage, carrots, corn, cucumbers, eggplant, fennel, garlic, herbs, kale, kohlrabi, leeks, lettuce, melons, onions, parsley, peas, peppers, potatoes, pumpkins, radishes, scallions, spinach, swiss chard, tomatoes, turnips, winter squash, and zucchini.  

A typical June delivery might include:

  • 2 cucumbers
  • 2 zucchini
  • 1 bunch of basil
  • 1 bunch of Swiss chard
  • 2 heads of lettuce
  • 1 bunch of green onions
  • 1 bunch of spinach
  • 1 bunch of radishes

A typical September delivery might include:

  • 1 bunch of carrots
  • 3 tomatoes
  • 1 eggplant
  • 2 bell peppers
  • 1 bunch of kale
  • 1 bulb of garlic
  • 1 bunch of beets
  • 1 butternut squash

    Biweekly summer vegetable shares are picked up every other week for 11 weeks starting June 1st.